Hire Us – What you’ve said

“Meeting Erin & Jo, we knew we were in for a treat for our wedding weekend. Their enthusiasm for food and creativity is infectious and you can taste it in every dish they produce. The food was beautifully presented, inspiring and was a big talking point of the weekend. We couldn’t have asked for a more professional set up from the whole team. Thank you!”
Adam & Babita – Wedding Weekend, November 2017

“My feedback is only positive, I can’t think of a single element that wasn’t amazingly done by you and your team. I honestly can’t think how it could have been improved! …I’ve got to say you simply smashed it!”
Tim Wheeler – 40th Birthday Weekend, Belle Isle, January 2017

“Erin and Jo provided an amazing assortment of salads and bread for our daughter’s first birthday BBQ.  They also stayed around, ostensibly to help serve and clear up, but in reality to deftly put their hands to whatever needed done in the kitchen and beyond (knocking up fried onions and satay sauce, serving drinks, prepping dessert, entertaining small children and their whims), removing the stress of hosting and freeing us up to spend time with our guests. They were a lovely presence at the party and the food was delicious and very popular. And they’re very reasonably priced. We, and seemingly quite a few of our guests, will definitely be repeat customers.”
Aisling Shannon hired us for a BBQ in May 2017

“The weekend was largely brilliant because of you guys! Everyone had a wonderful time and everyone said how amazing the food was, I literally can not think of a single bit of feedback to give you, apart from to say thank you! It was really fantastic, you guys are brilliant and I wish you plenty of success in the future, you certainly deserve it.”
Ilan Eshkeri hired us for catering a weekend on a private island for 44 people in April 2017

“If your looking for interesting, ballsy, delicious, visually appealing food to add serious value to your event, check out ‘The Edible Flower’. If you just want a run of the mill caterer- don’t waste their time!”
Simon Humphries – Bluegrass Camp Ireland, July 2016 and July 2017

“Erin cooked some absolutely delicious food for us, we were all raving about it during and after the meal.  We organised a private dining experience for my husband and his brother’s Christmas presents and Erin & Jo couldn’t have been nicer, delivering a specially-labelled bottle of beer for the boys and a personalised menu and card for us to give them on Christmas day itself.  I’m not too into beer, but those served with the meal were paired really well and I thought they were marvellous – my husband and his brother were thrilled and very complimentary!  Erin was very organised, brought everything that she needed, and left the kitchen immaculate, although we really wouldn’t have minded if otherwise – such a lovely experience”
Cleo Wood organised a private dinner party with us in January 2016

“Thank you so much Erin and Jo for the delicious, delicious, delicious meal on Saturday. We haven’t enjoyed such magnificent homemade dishes and beers ever! The beers really complimented the food. I have never thought of them in that way before”
Lisa & Malcolm attended a private dinner party in February 2016

“Thank you for a wonderful evening. So impressed by the exquisite food, the skills and the fun.”
Rosie attended a private dinner party in June 2016

“Erin and Jo cooked a fantastic meal from their Asian menu for 10 guests at my birthday do on Saturday they took charge of everything and wouldn’t even let us help carry boxes in from the car they are so professional and the food is absolutely delicious thank you both for a memorable evening”
Heather hired us for a birthday dinner party in August 2016