The menu: A summer’s afternoon feast for twenty – delivered to your door. Inspired by Mediterranean and Middle Eastern flavours. Think lemon, basil, fennel seeds, oregano and sumac. Colourful salads, fresh vegetables and melt-in-your-mouth slow-cooked pork.

Menu for Sunday 21 August 2016:

Middle Eastern Style Focaccia

Roast Pork Belly with Fennel Seeds

Roasted Mediterranean Vegetables with Halloumi & Pesto

Lemon Roast Potatoes

Cumin Roasted Carrots with Honey Dressing

Baby Leaf Salad with Red Onion & Sumac

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***** THIS MENU IS FOR A PRIVATE PARTY *****

If you are interested in booking something similar please contact us.