Recipe: Vietnamese Summer Rolls with Prawn & Mango

Summer Rolls or Rice Paper Rolls are a popular street food snack or light meal in Vietnam. They are fresh, delicious and healthy, and full of lots of crunchy vegetables. This version has prawns and mango, but you can add whatever you like – pork, beef, mushrooms, avocado and whatever vegetables you have in the fridge. Peppers, celery, radish and bean sprouts are all a lovely addition. In Vietnam the most traditional Summer Rolls have sliced pork and prawns as the topping with noodles, herbs, salad leaves, cucumber and spring onions. They are also gluten free. Continue reading