Recipes, Farm & Feast The Edible Flower 13/06/2023 Recipes, Farm & Feast The Edible Flower 13/06/2023

Strawberry panzanella with honey-glazed halloumi

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Farm & Feast, Recipes The Edible Flower 06/06/2023 Farm & Feast, Recipes The Edible Flower 06/06/2023

New potato, griddled asparagus & rosemary tart

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Recipes Shannon Bunting 06/06/2023 Recipes Shannon Bunting 06/06/2023

Elderflower cordial

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Recipes The Edible Flower 12/05/2023 Recipes The Edible Flower 12/05/2023

Beans in a garlicky tomato sauce

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Recipes The Edible Flower 09/05/2023 Recipes The Edible Flower 09/05/2023

Nettle and kale colcannon cakes with sorrel mayonnaise

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Recipes The Edible Flower 30/04/2023 Recipes The Edible Flower 30/04/2023

Kale top and goat cheese pasta

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Recipes The Edible Flower 23/03/2023 Recipes The Edible Flower 23/03/2023

Wild garlic and potato soup

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Recipes The Edible Flower 13/03/2023 Recipes The Edible Flower 13/03/2023

Shallot, wild garlic and cheddar galette

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Seven Acre Stories The Edible Flower 13/03/2023 Seven Acre Stories The Edible Flower 13/03/2023

The story of writing a book

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Shannon Bunting 08/03/2023 Shannon Bunting 08/03/2023

We’ve been featured in Country Living!

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Laura McGrath 01/03/2023 Laura McGrath 01/03/2023

We’ve been featured in US Vogue!

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Recipes Shannon Bunting 21/02/2023 Recipes Shannon Bunting 21/02/2023

Hawthorn blossom and cherry ripple ice cream

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Recipes Shannon Bunting 21/02/2023 Recipes Shannon Bunting 21/02/2023

Carta di musica with edible flowers

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Recipes Shannon Bunting 21/02/2023 Recipes Shannon Bunting 21/02/2023

Chive flower vinegar

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Recipes Shannon Bunting 21/02/2023 Recipes Shannon Bunting 21/02/2023

Edible flower ice cubes

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Recipes Shannon Bunting 21/02/2023 Recipes Shannon Bunting 21/02/2023

Nasturtium soda bread swirls

The flavour of nasturtium comes though with a pleasing aromatic, peppery punch in these swirls, which include both the leaves and the flowers

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Recipes The Edible Flower 31/01/2023 Recipes The Edible Flower 31/01/2023

White bean and spring greens soup

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Blog, Seven Acre Stories The Edible Flower 31/01/2023 Blog, Seven Acre Stories The Edible Flower 31/01/2023

In the belly: Food traditions for Brigid’s Day

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