Cooking and Brewing Classes
We love learning and teaching. You may have noticed we squeeze food demos, beer chats and culinary stories into many of our supper clubs. We also run classes where you can learn (in groups of 4 to 10 people) about brewing, beer and food matching, cooking classic Asian dishes, how to make sour dough, to name just a few.
We sell tickets to most of our classes – they are open to all – but we also run private classes (corporate events, stag and hen parties, individuals, families or friends) when requested. Just get in touch.